Say it with me, “It’s not delivery, it’s Digiorno!” This classic pizza really has it all a thick, tender crust, loads of cheese and toppings, and the perfect sauce-to-crust ratio. Flickrĭigiorno original rising crust pizza: You knew it was going to be on here somewhere! Just about everyone has had a Digiorno pizza at least once. Not many people will be paying attention to the food, but they’ll appreciate the gesture all the same. This actually might be the perfect pizza to serve at a house party or a large gathering. It’s one you’d probably try and be satisfied with, but not one you’d buy again if there was another option. That being said, no one has anything exemplary to say about this particular pizza. The texture isn’t like that of cardboard, and no one has ever called it offensive. “Good pizza… and that’s about it.” All of the Home Run Inn pizzas are pretty tasty and aren’t wrapped in twenty layers of plastic.
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In fact, that’s pretty much how one review put it. Home Run Inn Classic Pizzeria: Moving on from the “never buy” category, we have a pizza here that’s just fine. Reviews include keywords like, “Mushy, fake-tasting, and offensive.” Harsh. That being said… Maybe skip out on these the next time you’re at the store. While these are more of a snack then a whole meal, you still deserve the best and nothing less, morning, noon, or night. Talk about time-consuming and wasteful!ģ65 three-cheese mini pizzas: Sure, they may be mini, but they are frozen pizzas all the same, so they have their place on this list. Apparently, this pizza is wrapped up in three separate layers of plastic. Another sticking point for the negative reviewers is the packaging. Not exactly what you’re looking for when you’re in the mood for pizza. One particularly harsh review compared the pizza to a saltine cracker. Others said the pizza looked and tasted like cardboard. Some reviewers actually threw the meal away, claiming they couldn’t finish it. Before you go out on your next grocery run, find out which pizzas to get, and which ones to avoid! Here’s a list of frozen pizzas ranked worst to best, according to customer reviews: FlickrĬalifornia pizza kitchen four-cheese crispy thin crust pizza: Despite the mouthwatering description of a pizza topped with fontina and hickory smoked Gouda cheeses, two types of mozzarella cheese, and herbed tomato & olive oil sauce, the general consensus online is that this pizza is a major disappointment. There’s nothing more disappointing than smelling a delicious pizza cooking in the oven, only to sit down for dinner and find it utterly inedible. However, not all pizzas are created equal. It’s quick, easy, and fits within just about any budget.
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Sure, there’s delivery, but that can take over an hour to get, plus it’s pricey depending on what you order and how often. While nothing can top homemade (or can it?), sometimes that’s just not an option when you’re in a time crunch or don’t feel like cooking. Most of the other cheese pizzas had 1 to 2 grams.We all love a good pizza. In our testing, for example, Freschetta Artisan Crust Four Cheese Pizza had a multigrain crust and 4 grams of fiber per serving. “If you go for one made with whole grains, you can double the fiber,” Wright says. Whole-grain crusts aren’t easy to find but they’re worth seeking out. For example, Red Baron Thin & Crispy Crust Five Cheese Pizza is similar in calories and fat to the Tombstone Original 5 Cheese Pizza, and has considerably more sodium. Thin crust can sometimes save you some calories, but don’t automatically assume that a thin-crust pie is a better choice. “The veggie pies we tested were for the most part lower in saturated fat than the cheese pizzas,” Klosz says. When trying to pick a healthier pizza, consider a vegetable pie.
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“You’ll get more fiber, more vitamins and nutrients, and less sodium and fat.” “Losing the meat and adding veggies is a good way to make pizza into a healthier meal,” says Lauri Wright, R.D., Ph.D., an assistant professor of nutrition and dietetics at the University of North Florida. We opted to test plain cheese and vegetable pizzas, knowing that those with meat toppings would have rated worse on the nutrition front. dietary guidelines call for less than 2,300 mg per day.) And depending on your choice of toppings, pizza can also pack a significant amount of saturated fat. Whether you opt for frozen or takeout, chowing down on a couple of slices can mean taking in nearly 750 calories and an alarming 1,600 mg of sodium.